Baoli Miami Restaurant Menu and Price List

Baoli Miami is not the kind of South Beach restaurant people visit for a quiet plate and a quick exit. It is dinner with bass in the walls, low light on the table, sushi moving through the room, and plates that look ready for a camera before the first bite. The room has a pulse. By the time the night gets going, the meal can feel like the opening scene before music takes over.

This Baoli Miami restaurant menu and price list gives a clear look at current listed food prices, popular dishes, late-night ordering notes, and what a meal may cost. Baoli, also styled as Bâoli Miami, is located at 1906 Collins Ave. in Miami Beach. Prices can change by dinner service, lounge menu, delivery platform, tax, service charge, bottle service, holiday event, and reservation type, so use this guide as a close price map before you book or order.

High-End Amazon Picks for a Baoli-Style Dinner at Home

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What Kind of Food Does Baoli Miami Serve?

Baoli Miami serves Asian-fusion and Mediterranean-leaning dinner plates with a South Beach lounge style. The menu has sushi rolls, crispy rice, hamachi, tuna, salmon, shrimp, bao, wagyu dumplings, kale salad, avocado salad, grilled chicken satay, salmon, black cod, roasted cauliflower, Brussels sprouts, rice, and dessert choices. The restaurant also has cocktails, wines, bottles, lounge seating, music, and private event service.

The food is made for sharing. A table might start with tuna crispy rice, wagyu beef dumplings, spicy shrimp, and hamachi baby tacos. After that, guests often move to salmon, black cod, chicken satay, sushi rolls, and sides. It is not a low-cost casual dinner. It sits in the Miami Beach luxury-night-out lane, where the room, service, music, and crowd are part of the bill.

Baoli Miami Menu Price List

The prices below come from current online ordering and menu listings for Baoli Miami. Dine-in menus, private events, club nights, holiday service, and beverage orders may show different totals.

Specials and Combo Prices

Baoli Miami lists three combo-style food choices online: the Baoli Signature Combo at $49, the Street Food Combo at $39, and the Sushi Lovers Combo at $45. These are useful for guests who want a set order without building the meal one plate at a time. In a restaurant where many small plates sit above $20, a combo can make the bill easier to read.

The Street Food Combo is the lowest of the three. It is the smart pick for someone who wants a taste of the kitchen without committing to an entrée. The Sushi Lovers Combo fits guests who came for rolls and raw bar bites. The Baoli Signature Combo costs the most, but it may be the right call for a first visit because it leans into the restaurant’s better-known small-plate style.

Combos are also useful for delivery or pickup. Baoli’s dining room has music, service, and a scene around the table. Delivery strips that away and leaves the food. A combo helps keep a takeout order neat and less scattered.

Raw Bar, Sushi, and Crispy Rice

The raw and sushi section is one of the main reasons people search for the Baoli Miami menu. Tuna Crispy Rice and Salmon Crispy Rice both cost $21. These are shareable bites with crisp rice at the bottom and fish on top. The appeal comes from contrast: warm crunch under cool fish, sauce binding both together, and each piece small enough to vanish in two bites.

Hamachi Baby Tacos cost $23. They bring a playful shape to a raw fish dish, like a tiny hand-held plate dressed for the night. Crispy Salmon Roll and Hamachi Fire Roll both cost $22. The Salmon Avocado Roll sits at $21, making it one of the lower-priced rolls on the listed menu. Two Timing Tuna costs $22 and appears as a popular item on ordering pages.

The Aji Toro Crunch Roll is the highest-priced roll in this group at $32. Toro is rich and buttery, so a higher price is normal in a sushi setting. If you are ordering for two, a good raw bar spread could include Tuna Crispy Rice, Hamachi Baby Tacos, and one roll. That gives the table crunch, fresh fish, sauce, and a clean start before heavier plates arrive.

Appetizers and Small Plates

Appetizers at Baoli Miami mostly sit from $11 to $22. Warm Naan Bread is the lowest listed starter at $11. Creamy Edamame Hummus costs $14 and works as a softer, slower starter. It is the kind of plate that keeps hands moving while drinks arrive and the table settles in.

Spicy Shrimp costs $22 and fits the restaurant’s lounge style well. It is bold, saucy, and easy to share. Wagyu Beef Dumplings also cost $22 and bring a richer meat filling to the table. Slow Braised Pork Belly Bao costs $21. Bao works well at a place like Baoli because it is soft, compact, and full of contrast. The bun is tender, the pork is rich, and the first bite feels almost like a small pillow with a flame inside.

For a first visit, order one raw dish and one warm appetizer. Tuna Crispy Rice plus Wagyu Beef Dumplings is a strong pair. Hamachi Baby Tacos plus Pork Belly Bao gives a lighter-to-richer flow. Creamy Edamame Hummus and Warm Naan Bread are better for guests who want a lower starting price before moving to entrées.

Salads and Lighter Plates

The salad section is short, but it gives the menu a cleaner lane. Baby Kale Citrus Salad costs $16. It is the better choice for guests who want greens and a sharp lift before sushi or fish. Creamy Avocado Salad costs $17 and sits a little richer. Avocado softens a meal and works well beside shrimp, salmon, or spicy rolls.

A salad will not make Baoli a budget dinner, but it can balance the table. If the rest of the order includes dumplings, pork belly, crispy rice, and black cod, a citrus salad can cut through the richness. Think of it as a green pause between heavier notes.

Entrées: Salmon, Chicken Satay, Black Cod, and Cauliflower

Entrées range from $24 to $45 on the current listed menu. Char Grilled Chicken Satay costs $24, making it the lowest-priced main plate on the list. It is a good order for guests who want grilled protein without jumping to black cod pricing. It also works well with basmati rice and Brussels sprouts.

Panang Glazed Salmon costs $35. This is one of the menu’s better-known mains and has a sweet, aromatic curry-style profile. Salmon is firm enough to handle a glaze, and Panang flavor gives it warmth without turning the plate into a heavy stew. Add rice if you want the sauce to stretch across the meal.

Charcoal Grilled Black Cod costs $45. That is the premium fish choice in the listed entrée group. Black cod is rich, silky, and tender, so it fits a luxury dining room. Roasted Cauliflower costs $22 and can serve as a vegetable main or shared side, depending on how your table orders. Some guests treat it as a lighter entrée, while others put it beside fish or chicken.

Sides and Vegetable Prices

Fragrant Basmati Rice costs $8. It is the lowest listed side and the most practical add-on for salmon, chicken satay, shrimp, and black cod. Rice can turn a small, sauce-heavy plate into a fuller meal. It also helps if you are sharing several appetizers and need one simple anchor on the table.

Crispy Brussels Sprouts cost $15. They are a stronger side for a group than one person because the flavor is bolder and the price is higher than rice. Roasted Cauliflower costs $22 and sits in a gray zone between vegetable entrée and side dish. At that price, most guests should treat it as a shared vegetable plate, not a small add-on.

Drinks, Bottles, Lounge Service, and Dress Code

Baoli Miami is also a nightlife venue, so drinks can shape the bill as much as food. Cocktails, wine, Champagne, and bottle service can raise a dinner total quickly. If you plan to stay late, ask for the current cocktail, wine, and bottle menu before ordering. Lounge pricing, tax, service charge, and table minimums may change by night.

The restaurant lists chic and dressy attire as the required style for entry. That matters for a place where dinner and nightlife share the same room. Baoli is usually open Tuesday through Sunday from 7 p.m. to 2 a.m., with bar access limited to guests age 21 and older. Dinner access can allow younger guests during stated restaurant hours, but families should call before booking because daily rules can shift.

How Much Does Dinner at Baoli Miami Cost?

A light food-only order for one person can start around $35 to $55 if you choose one sushi item or starter plus a side. A fuller dinner for one can land near $70 to $120 before drinks, tax, and service if you order a raw dish, appetizer, entrée, and side. Add cocktails or wine, and the bill climbs fast.

For two guests, a balanced food order might include Tuna Crispy Rice at $21, Wagyu Beef Dumplings at $22, Baby Kale Citrus Salad at $16, Panang Glazed Salmon at $35, Char Grilled Chicken Satay at $24, and Basmati Rice at $8. That food total comes to $126 before drinks, tax, service, and tip. Swap in Black Cod, cocktails, Champagne, or dessert, and the final check can move much higher.

For a group, shared ordering works best. Several raw plates, two appetizers, two entrées, and sides can feed the table without every person needing a full main. If the night includes bottle service, the budget should be set before arrival. South Beach bills can run like water once drinks, late-night seating, and special events enter the picture.

Best Baoli Miami Orders by Mood

For a first visit, start with Tuna Crispy Rice, Hamachi Baby Tacos, Wagyu Beef Dumplings, and Panang Glazed Salmon. That order gives you raw bar crunch, fish, a warm bite, and a main plate with sauce. Add Basmati Rice if you want the meal to feel fuller.

For sushi lovers, choose the Sushi Lovers Combo, Crispy Salmon Roll, Hamachi Fire Roll, Salmon Avocado Roll, or Aji Toro Crunch Roll. For a lighter dinner, pick Baby Kale Citrus Salad, Salmon Avocado Roll, Chicken Satay, and rice. For a richer dinner, order Pork Belly Bao, Spicy Shrimp, Black Cod, Brussels Sprouts, and a dessert if available.

For delivery, keep the order sturdy. Crispy rice, dumplings, bao, chicken satay, salmon, rice, and Brussels sprouts tend to travel better than delicate raw plates that need perfect timing. Sushi can still work, but it is best eaten soon after pickup.

Final Take on Baoli Miami Menu and Prices

Baoli Miami prices match its South Beach dinner-and-lounge identity. Raw and sushi plates often cost $21 to $32. Appetizers run from $11 to $22. Salads cost $16 to $17. Entrées sit from $24 for Chicken Satay to $45 for Charcoal Grilled Black Cod. Sides run from $8 for Basmati Rice to $15 for Brussels Sprouts, with Roasted Cauliflower at $22. Combo-style food choices range from $39 to $49.

The best value is usually the Street Food Combo or Sushi Lovers Combo. The best first-visit order is a spread of crispy rice, dumplings, a roll, one main, and rice. The most classic Baoli Miami night is bigger than food alone: a dressed-up table, sushi under dim light, music rising after dinner, and a check that reminds you this is South Beach, not a casual takeout counter.