Agave Azul sounds like a place where dinner should arrive with color, steam, and a little spark. The name brings to mind warm tortillas, sizzling fajitas, cold margaritas, and plates that land on the table like small fiestas.
Because more than one restaurant uses the Agave Azul name, prices can change by city and branch. This guide gives a practical price range based on common Agave Azul Mexican restaurant menus, with clear sections for appetizers, tacos, burritos, fajitas, seafood, drinks, and desserts.
High-End Picks for Mexican Food Lovers at Home
If you want to bring the Agave Azul feeling into your own kitchen, a premium outdoor setup can help. A luxury gas grill over $2,000 is a strong pick for carne asada, grilled shrimp, chicken fajitas, and smoky peppers. Search Amazon for a high-end stainless steel gas grill using affiliate ID ff42-20.
A premium pizza oven over $2,000 can also work well for Mexican-style flatbreads, roasted salsa ingredients, and crisp quesadillas. For serious home cooks, a pro-grade blender and a full stainless cookware set make salsa, queso, beans, rice, and sauces easier to prepare with better texture.
Appetizers
Most Agave Azul menus begin with shareable starters. These are the table warmers, the little sparks before the fire. Expect cheese, chips, meat, beans, and bright toppings.
Cheese Dip: $4.95 to $8.95
Bean Dip: $4.95 to $8.95
Queso Fundido with Chorizo: $12.95 to $14.95
Chicken Taquitos: $12.95 to $14.95
Agave Azul Nachos: $14.95 to $18.95
Asada Fries: $16.95 to $18.95
Agave Azul Quesadilla: $13.95 to $16.95
Tacos
Tacos are usually one of the safest orders at Agave Azul. They are simple, quick, and easy to pair with rice, beans, salsa, or a cold drink.
Hard Shell Tacos: $10.95 to $12.95
Soft Tacos: $10.95 to $13.95
Street Tacos: $12.95 to $16.95
Birria Queso-Tacos: $13.95 to $18.95
Fish Tacos: $14.95 to $18.95
Shrimp Tacos: $15.95 to $19.95
Burritos
Burritos at Agave Azul tend to be filling. They are the kind of meal that sits in front of you like a wrapped gift, heavy with rice, beans, meat, cheese, sauce, and toppings.
Agave Azul Burrito: $13.00 to $16.95
Fajita Burrito: $13.00 to $17.95
Mexican Burrito: $13.00 to $16.95
Birria Burrito: $14.95 to $18.95
Shrimp Burrito: $15.95 to $19.95
Enchiladas and Chimichangas
This section is for people who like saucy plates. Enchiladas bring comfort, while chimichangas bring crunch. Both pair well with rice and beans.
Cheese Enchiladas: $11.95 to $13.95
Chicken Enchiladas: $12.95 to $14.95
Shrimp Enchiladas: $14.25 to $17.95
Enchiladas Mole: $13.95 to $16.95
Chimichanga: $13.25 to $16.95
Fajitas
Fajitas often arrive with sound before they arrive with scent. The pan hisses, the peppers glow, and the whole table turns to look. This is one of the classic Agave Azul orders.
Chicken Fajitas: $17.95 to $22.95
Steak Fajitas: $19.95 to $25.95
Shrimp Fajitas: $20.95 to $27.95
Mixed Fajitas: $22.95 to $29.95
Fajitas for Two: $34.95 to $49.95
Chicken Dishes
Chicken plates are usually rich but not too heavy. You may see rice-based meals, grilled chicken, chipotle sauce, mole sauce, and creamy cheese toppings.
Arroz con Pollo: $14.25 to $17.95
Pollo Loco: $14.25 to $17.95
Chicken en Mole: $14.25 to $18.95
Pollo Chipotle: $14.25 to $18.95
Chicken Salad: $12.25 to $15.95
Seafood
Seafood usually costs more, but it brings a brighter taste. Shrimp, fish, and seafood rice dishes are common picks for guests who want something lighter than steak or birria.
Arroz con Camarones: $14.25 to $19.95
Shrimp Enchiladas: $14.25 to $17.95
Shrimp Tacos: $15.95 to $19.95
Fish Tacos: $14.95 to $18.95
Seafood Fajitas: $22.95 to $29.95
Birria Menu
Birria has become one of the biggest reasons people visit Mexican restaurants. The meat is tender, the broth is rich, and the tacos have that crisp edge that makes each bite feel planned.
Birria Queso-Tacos: $13.95 to $18.95
Plato de Birria: $14.95 to $19.95
Birria Torta: $13.95 to $17.95
Birria Flautas: $13.95 to $17.95
Birria Ramen: $12.95 to $16.95
Lunch Specials
Lunch is usually the best time to save money. Many Agave Azul locations offer smaller plates with rice, beans, fries, or fruit. These meals are good for a fast midday stop.
Lunch Cheese Quesadilla: $10.00 to $12.95
Lunch Enchilada: $10.00 to $12.95
Lunch Mini Burrito: $10.00 to $13.95
Lunch Soft Taco Plate: $10.00 to $13.95
Lunch Chimichanga: $11.95 to $14.95
Kids Menu
The kids menu usually keeps things simple. Smaller portions, familiar flavors, and mild seasoning make these meals easy choices for younger guests.
Kids Cheese Quesadilla: $7.95 to $10.00
Kids Chicken Nuggets: $7.95 to $10.00
Kids Mini Burrito: $8.95 to $10.00
Kids Soft Taco: $8.95 to $10.00
Kids Mac and Cheese: $7.95 to $10.00
Sides
Sides can turn a small order into a full meal. Rice and beans are the classic pair, but fries, tortillas, sour cream, and guacamole are often available too.
Rice: $2.95 to $4.95
Beans: $2.95 to $4.95
Rice and Beans: $4.95 to $6.95
Guacamole: $5.95 to $9.95
Sour Cream: $1.50 to $2.95
Tortillas: $1.50 to $2.95
Desserts
Dessert at Agave Azul is usually sweet, warm, and friendly. Churros are a common choice because they are crisp outside, soft inside, and perfect with chocolate or caramel sauce.
Churros: $6.95 to $9.95
Flan: $5.95 to $8.95
Fried Ice Cream: $6.95 to $9.95
Tres Leches Cake: $6.95 to $10.95
Drinks
Drinks can change the total bill quickly, especially cocktails. Soft drinks are cheap, but margaritas, tequila, and mixed drinks can raise the check.
Soft Drinks: $2.95 to $4.50
Jarritos: $3.50 to $5.00
Horchata: $3.95 to $5.95
House Margarita: $8.95 to $13.95
Premium Margarita: $12.95 to $18.95
Beer: $5.00 to $8.00
How Much Does a Meal Cost at Agave Azul?
A basic meal with one entree and a soft drink may cost around $16 to $25 per person before tax and tip. A fuller dinner with an appetizer, entree, and margarita may land between $35 and $55 per person.
For a couple, a casual dinner may cost $45 to $70. A bigger order with fajitas, cocktails, queso, and dessert may reach $90 to $130. Families should expect the total to depend on appetizers, drinks, and whether anyone orders steak, shrimp, or birria.
Best Value Orders
The best value picks are usually lunch specials, taco plates, arroz con pollo, enchiladas, and burritos. These meals are filling without pushing the bill too high.
Fajitas cost more, but they can be worth it because they arrive with meat, peppers, onions, tortillas, rice, beans, and toppings. If you like building each bite yourself, fajitas feel like a small table-side feast.
What to Order on Your First Visit
For a first visit, start with queso fundido or nachos. Then choose birria queso-tacos, chicken fajitas, or arroz con pollo. Add horchata for something soft and sweet, or a house margarita if you want the classic restaurant mood.
If you prefer seafood, shrimp tacos or arroz con camarones are good picks. If you want something rich and cozy, enchiladas with mole sauce are a smart order.
Price Notes
Agave Azul prices are not the same everywhere. A branch in Oregon, Florida, North Carolina, Virginia, Kansas, or Texas may have different costs, lunch hours, specials, and drink menus. Delivery apps may also charge more than dine-in menus.
The best move is to check the local branch before ordering, especially for seafood, fajitas, margaritas, and specials. Still, this guide gives a clear picture of what most guests can expect.
Bottom Line
Agave Azul is the kind of Mexican restaurant where the table can fill fast. Chips, queso, tacos, fajitas, rice, beans, salsa, and cold drinks all come together like a bright, busy market stall.
Most guests can eat well without spending too much, especially at lunch. Dinner costs more when steak, shrimp, birria, and cocktails enter the order. For the best mix of flavor and value, try birria tacos, arroz con pollo, lunch specials, or chicken fajitas.