Bennigan’s Grill and Tavern has the feel of a pub table after work, when fries are hot, burgers are stacked high, and someone at the table is already talking about the Monte Cristo before the server arrives. The menu is built around Irish-American comfort food, old Bennigan’s favorites, big sandwiches, half-pound burgers, chicken plates, fish and chips, ribs, loaded starters, sweet desserts, and a bar-style mood that fits lunch, dinner, and late-night cravings.
This Bennigan’s Grill and Tavern restaurant menu and price list uses the Elgin, Illinois Bennigan’s Irish Restaurant and Pub menu at 495 Airport Road as the price guide. Bennigan’s menu prices can change by location, season, pickup order, delivery app, and add-ons, so use this as a close planning sheet before ordering. At this location, starters range from $9 to $18, soups cost $7 to $8, sandwiches run from $14 to $18, burgers run from $16 to $24, main plates reach $30, and desserts sit between $10 and $11.
High-End Picks After the First Look
The top-priced single plate on this Bennigan’s menu is the full Oh, Baby Back Ribs at $30. It is the biggest dinner order listed here, with smoked ribs, BBQ sauce, fries, and kicked-up coleslaw. Prince and Pauper follows at $28, pairing an 8-ounce Kensington Club with Hawaiian chicken and a grilled pineapple ring. Braised Beef Short Ribs cost $26 and bring a slow-cooked beef plate with red wine demi-glace, mashed potatoes, and broccoli.
For a premium Bennigan’s order, start with 3 Peat Pleaser at $18, then choose The Big Irish burger at $24, full Oh, Baby Back Ribs at $30, or Prince and Pauper at $28. Finish with Legendary Death by Chocolate at $10 or New York Cheesecake at $11. This is not a small snack path. It is a full pub feast, the kind of meal that lands on the table like a heavy wooden door swinging open.
Quick View of Bennigan’s Prices
The Bennigan’s Grill and Tavern menu has a clear price ladder. Chili Con Queso & Chips is one of the lowest starter prices at $9. Irish Tower O’Rings costs $12, while most loaded starters land between $13 and $18. A crock of soup costs $7, and a bowl costs $8. The Soup & Salad Combo costs $13. Most salads cost $14 to $18. The sandwich section starts at $14 for Sandwich Combos and reaches $18 for Philly Cheesesteak and The Classic Reuben.
The burger section starts at $16 for The Classic Burger and climbs to $24 for The Big Irish. Main plates begin at $18 for Our Signature Chicken Tenders and move up through steak, pasta, fish, salmon, pork, ribs, and short ribs. Standard sides cost $6, while premium sides cost $7. Desserts are simple: most cost $10, while New York Cheesecake costs $11. The menu works well for guests who want a hearty plate, a bar snack to share, or a sweet finish after a heavy dinner.
Bennigan’s Crowd Pleasers and Appetizer Prices
| Appetizer | Description | Price |
|---|---|---|
| Bennigan’s Premium Buffalo Wings | Eight crispy naked or breaded wings with sauce choice, Bleu cheese dressing, and celery. | $17 |
| Irish Tower O’Rings | Large housemade onion rings with chipotle ranch and Cholula sauce. | $12 |
| Hogan’s Egg Rolls | Chicken, sweet corn, black beans, and herbs in crisp wraps with pineapple sweet pepper cream sauce. | $14 |
| Flip’s Super Loaded Nachos | Chips with beef and bean dip, chili con queso, Cheddar, pico de gallo, cilantro, jalapeños, lettuce, guacamole, and lime sour cream. | $14 |
| Dubliner Quesadillas | Garlic-marinated chicken, Cheddar, Monterey Jack, spices, and crispy onions in a flour tortilla. | $15 |
| Boneless Buffalo Wings | Hand-breaded chicken bites tossed with sauce choice, served with ranch or Bleu cheese and celery. | $15 |
| 3 Peat Pleaser | Chicken tenders, Mangia Mozzarella, and boneless wings with dips. | $18 |
| Chili Con Queso & Chips | House queso served with crispy tortilla chips. | $9 |
| Mix & Match Sampler | Choose two or three from egg rolls, broccoli bites, nachos, quesadillas, mozzarella, potato skins, wings, or pub bites. | 2 for $15, 3 for $18 |
| Broccoli Bites | Broccoli, cheese, and bacon bites with Parmesan garlic herbs and smoky honey Dijon. | $14 |
| Mangia Mozzarella | Fried mozzarella sticks with marinara sauce. | $13 |
| Cheesy Potato Skins | Thick potato skins with Cheddar, bacon, green onions, and sour cream. | $14 |
| Pub Bites | Three mini sandwiches on brioche buns, with choices like cheeseburger, Western BBQ, meatball, or hot honey chicken. | $15 |
| Sheela’s Sriracha Shrimp | Twelve fried shrimp tossed in spicy Dynamite dressing. | $16 |
The appetizer section is built for sharing. Chili Con Queso & Chips is the lowest-priced starter at $9, and it works well when the table only wants a small first bite. Irish Tower O’Rings costs $12 and gives the table a crisp, salty pile of onion rings before the heavier plates arrive. The 3 Peat Pleaser is the most loaded starter at $18 because it puts chicken tenders, mozzarella, and wings on one plate.
The Mix & Match Sampler is one of the best choices for groups. At $15 for two picks or $18 for three, it lets a table build its own starter plate without arguing over one item. Broccoli Bites are a Bennigan’s favorite for a reason: cheese, bacon, and fried breading act like little comfort-food sparks. Hogan’s Egg Rolls bring a sweeter sauce, while Sheela’s Sriracha Shrimp gives the table the most heat.
Salads, Soups, and Soup Combos
| Item | Description | Price |
|---|---|---|
| Grilled Chicken Caesar Salad | Grilled garlic-marinated chicken over romaine with Caesar dressing, Parmesan, and croutons. | $14 |
| Loaded Cobb Salad | Mixed greens and romaine with chicken, bacon, Bleu cheese, Cheddar, avocado, tomato, egg, and cucumber. | $18 |
| Megan’s Berry Salad | Spring mix with strawberries, blackberries, blueberries, goat cheese, sweet glazed pecans, and sweet pepper vinaigrette. | $17 |
| Ultimate Buffalo Chicken Salad | Greens, carrots, celery, pico de gallo, Bleu cheese, ranch, and Buffalo-seasoned chicken. | $17 |
| Kilkenny County Chicken Salad | Crispy or grilled chicken with greens, bacon, Colby cheese, eggs, tomatoes, and smoky honey Dijon. | $17 |
| Soup Crock | French onion, baked potato, or soup of the day. | $7 |
| Soup Bowl | Larger soup serving. | $8 |
| Soup & Salad Combo | Garden or Caesar salad with a bowl of soup. | $13 |
Salads at Bennigan’s are not tiny side plates. Loaded Cobb Salad costs $18 and eats like a meal, with chicken, bacon, avocado, egg, cheese, and fresh vegetables. Megan’s Berry Salad is brighter and sweeter, with berries, goat cheese, pecans, and vinaigrette. Ultimate Buffalo Chicken Salad is the best salad for guests who still want pub flavor because the chicken carries that wing-sauce bite.
Soup choices include French onion, baked potato, and the soup of the day. A crock costs $7 and a bowl costs $8. The Soup & Salad Combo at $13 is one of the menu’s cleaner lunch picks, especially next to burgers and ribs. It has enough warmth to feel like a meal, but it does not carry the same weight as a double burger or pasta plate.
Celebrated Sandwiches
| Sandwich | Description | Price |
|---|---|---|
| World Famous Monte Cristo | Honey wheatberry bread layered with ham, turkey, Swiss, and American cheese, then batter-dipped, fried, powdered, and served with raspberry preserves. | $16 |
| Philly Cheesesteak Sandwich | Steak with grilled onions, mushrooms, green peppers, and Provolone on a toasted garlic hoagie roll. | $18 |
| Turkey O’Toole | Sliced turkey, Swiss cheese, and smoky honey Dijon on a pretzel bun. | $15 |
| Kilkenny County Chicken Wrap | Chicken tenders, lettuce, tomatoes, Cheddar, bacon, and smoky honey Dijon in a flour tortilla. | $15 |
| Pepper Jack Turkey Wrap | Turkey, Pepper Jack, guacamole, lettuce, tomato, cilantro, and chipotle garlic mayo in a flour tortilla. | $15 |
| Sandwich Combos | Half Bennigan’s Club or half Monte Cristo with soup or garden or Caesar salad. | $14 |
| The Classic Reuben | Corned beef, sauerkraut, Swiss cheese, and Thousand Island dressing on rye. | $18 |
| Bennigan’s Club | Honey wheatberry bread with ham, turkey, bacon, tomato, lettuce, Swiss, Cheddar, and basil mayonnaise. | $15 |
| Lina’s Crispy Chicken Sandwich | Fried chicken breast with Pepper Jack, Sriracha aioli, and kicked-up coleslaw on brioche. | $16 |
| Classic Meatball Melt | Jumbo meatballs, marinara, Provolone, and basil on a toasted garlic hoagie roll. | $17 |
| Finnigan’s Fish Sandwich | Beer-battered cod loin with tartar sauce, coleslaw, lettuce, tomato, and onion rings on brioche. | $16 |
The World Famous Monte Cristo is the signature Bennigan’s sandwich. It is sweet, salty, crisp, soft, and a little over the top in a way that makes sense for this brand. At $16, it sits in the middle of the sandwich list and gives guests one of the most recognizable Bennigan’s flavors. Turkey O’Toole is softer and less messy, with turkey, Swiss, smoky honey Dijon, and a pretzel bun.
The Classic Reuben and Philly Cheesesteak share the top sandwich price at $18. The Reuben is the Irish pub-style order, while the Philly Cheesesteak gives more of a hot hoagie feel. Sandwich Combos cost $14 and work well for lunch because they pair half a sandwich with soup or salad. For a crisp chicken bite, Lina’s Crispy Chicken Sandwich brings Pepper Jack, Sriracha aioli, and slaw.
Bennigan’s Prime Burgers
| Burger | Description | Price |
|---|---|---|
| GUINNESS Glazed Bacon Burger | Stout glaze, bacon, Cheddar, and crispy fried onions. | $18 |
| St. Brigid Burger | Pub cheese, bacon, grilled onions, and mushrooms on brioche. | $18 |
| The Big Irish | Two half-pound burgers stacked double-decker style with double toppings from a chosen Prime burger. | $24 |
| The Irishman Whiskey Glazed Burger | Irish whiskey glaze, ale onions, Cheddar, bacon, and Irish whiskey cream sauce on brioche. | $18 |
| BBQ Bacon Cheddar Burger | Cheddar, BBQ sauce, bacon, and mustard. | $18 |
| Spicy Chipotle Burger | Crispy fried onions, Pepper Jack, and chipotle garlic mayo. | $17 |
| The Classic Burger | Choice of American, Swiss, Cheddar, Pepper Jack, or Bleu cheese crumbles. | $16 |
Bennigan’s burgers are half-pound builds served with lettuce, tomato, onion, pickle, and fries. The Classic Burger costs $16 and gives the easiest path into the burger section. Spicy Chipotle Burger costs $17 and adds a sharper bite through Pepper Jack, fried onions, and chipotle garlic mayo. Most premium burgers cost $18, including the GUINNESS Glazed Bacon Burger, St. Brigid Burger, Irishman Whiskey Glazed Burger, and BBQ Bacon Cheddar Burger.
The Big Irish is the burger kingpin at $24. It stacks two half-pound patties with double toppings. It is the kind of burger that needs two hands, several napkins, and a table that will not judge you. For flavor, the Irishman Whiskey Glazed Burger is the most on-brand choice. For a smoky-sweet bite, the GUINNESS Glazed Bacon Burger and BBQ Bacon Cheddar Burger are safe picks.
Legendary Favorites and Main Plates
| Main Plate | Description | Price |
|---|---|---|
| Danny Boy Chicken | Two garlic-marinated chicken breasts with roasted garlic mashed potatoes and broccoli sauté. | $19 |
| Char-Grilled Flat Iron Steak | Eight-ounce Flat Iron steak with rice pilaf and broccoli sauté. | $24 |
| Oh, Baby Back Ribs | Smoked baby back ribs with BBQ sauce, fries, and kicked-up coleslaw. | Half $23, Full $30 |
| Cajun Chicken & Shrimp Pasta | Cajun grilled chicken and shrimp, fettuccine, smoked vegetables, Cajun cream sauce, and garlic bread. | $22 |
| Passion Fruit Glazed Pork Chop | Bone-in pork chop with passion fruit glaze, mashed potatoes, and broccoli. | $22 |
| Finn’s Beer-Battered Fish & Chips | Beer-battered cod with fries, coleslaw, and jalapeño tartar sauce. | $20 |
| Our Signature Chicken Tenders | Hand-breaded chicken tenders with fries, coleslaw, and smoky honey Dijon. | $18 |
| Grilled Salmon Fillet | Grilled or Cajun-seasoned salmon with rice pilaf and broccoli sauté. | $23 |
| Chicken Fried Steak | Breaded steak with country cream gravy, mashed potatoes, and sweet corn. | $19 |
| Braised Beef Short Ribs | Slow-braised beef short ribs with red wine demi-glace, mashed potatoes, and broccoli. | $26 |
The main plates are where the Bennigan’s price list gets heavier. Chicken tenders start this section at $18, while full ribs reach $30. Cajun Chicken & Shrimp Pasta is a strong pick for diners who want cream sauce, spice, chicken, shrimp, and noodles in one bowl. Finn’s Beer-Battered Fish & Chips is the pub plate, crisp and salty with tartar sauce and fries.
Char-Grilled Flat Iron Steak costs $24 and gives the simplest steak order. Braised Beef Short Ribs cost $26 and feel richer because of the demi-glace and slow-cooked texture. Grilled Salmon Fillet costs $23 and can be ordered simply grilled or Cajun-seasoned. Passion Fruit Glazed Pork Chop costs $22 and stands out because the glaze brings a sweet edge against the pork.
Steak and Ale Classics, Sides, Desserts, and Drinks
| Item | Description | Price |
|---|---|---|
| Prince and Pauper | Kensington Club with Hawaiian chicken breast, Hawaiian glaze, grilled pineapple, and rice pilaf. | $28 |
| Hawaiian Chicken | Two chicken breasts with Hawaiian marinade, grilled pineapple, rice pilaf, and broccoli. | $19 |
| Kensington Club | Eight-ounce top sirloin with Kensington glaze, mashed potatoes, and maple roasted brussels sprouts. | $25 |
| Standard Sides | Garden salad, Caesar salad, sweet potato fries, fries, rice pilaf, mashed potatoes, coleslaw, broccoli, or sweet corn. | $6 |
| Premium Sides | Maple roasted brussels sprouts, loaded mashed potatoes, or premium mac and cheese. | $7 |
| Legendary Death by Chocolate | Chocolate ice cream, almonds, marshmallows, fudge, Twix pieces, Oreo crust, chocolate shell, and hot topping. | $10 |
| Housemade Bread Pudding with Praline Sauce | Bread pudding with hot praline sauce, vanilla ice cream, and powdered sugar. | $10 |
| Brownie Bottom Pie | Brownie with vanilla ice cream, hot fudge, whipped cream, and cherry. | $10 |
| New York Cheesecake | Cheesecake with fresh strawberry sauce. | $11 |
| Soft Drinks, Iced Tea, Coffee, and Hot Tea | Free refills listed for soft drinks, Gold Peak iced tea, coffee, and hot tea. | Price not shown |
The Steak and Ale Classics bring old steakhouse energy into the Bennigan’s menu. Kensington Club costs $25 and is the strongest straight steak pick in this small section. Prince and Pauper costs $28 and gives a steak-and-chicken combo with pineapple and Hawaiian glaze. Hawaiian Chicken costs $19 and is the lower-cost way to get that sweet, grilled pineapple flavor.
Sides are priced simply. Standard sides cost $6, while premium sides cost $7. Sweet potato fries, mashed potatoes, broccoli, fries, salads, rice pilaf, and coleslaw help round out a burger or sandwich. Desserts are built for a sweet finish. Death by Chocolate is the loudest plate, with chocolate ice cream, fudge, candy pieces, Oreo crust, and hot topping. New York Cheesecake is the highest dessert price at $11, but it is also the plainest after a salty meal.
Best Bennigan’s Orders by Budget
For a lower-cost meal, the Soup & Salad Combo at $13 is one of the best choices. Sandwich Combos at $14 also work well because they pair half a Monte Cristo or half a Bennigan’s Club with soup or salad. Chili Con Queso & Chips at $9 can serve as a small snack, but it will not fill most guests alone. If you want a full plate without moving into the $20 range, Turkey O’Toole, Bennigan’s Club, Kilkenny County Chicken Wrap, and The Classic Burger are strong picks.
For a mid-range dinner, look at Finn’s Beer-Battered Fish & Chips at $20, Danny Boy Chicken at $19, Chicken Fried Steak at $19, or Cajun Chicken & Shrimp Pasta at $22. These plates carry sides or full dinner portions, so they feel more complete than a starter. For a burger night, most of the dressed-up burgers cost $18 and include fries.
For the largest meals, choose full ribs at $30, Prince and Pauper at $28, Braised Beef Short Ribs at $26, Kensington Club at $25, or The Big Irish at $24. These are the high-ticket items that make sense when you want the most food, the richest plate, or a dish that feels more like a night out than a fast bite.
Best Bennigan’s Orders by Taste
If you want the signature Bennigan’s order, choose the World Famous Monte Cristo. It is sweet from powdered sugar and preserves, salty from ham and turkey, and rich from fried bread and cheese. If you want a pub classic, choose The Classic Reuben or Finn’s Beer-Battered Fish & Chips. If you want barbecue flavor, choose full ribs or the BBQ Bacon Cheddar Burger.
For heat, Sheela’s Sriracha Shrimp, Boneless Buffalo Wings, Ultimate Buffalo Chicken Salad, and Spicy Chipotle Burger make the most sense. For creamy comfort, choose Cajun Chicken & Shrimp Pasta, Dubliner Quesadillas, loaded mashed potatoes, or premium mac and cheese. For dessert, Death by Chocolate is the best pick for chocolate fans, while bread pudding is warmer and softer.
Final Take on Bennigan’s Grill and Tavern Menu Prices
Bennigan’s Grill and Tavern menu prices sit in the casual pub range, with starters in the low-to-high teens, sandwiches in the mid-to-high teens, burgers from $16 to $24, and dinner plates from $18 to $30. The menu is built for comfort, not quiet restraint. It leans into fried starters, saucy wings, big burgers, sweet glazes, creamy pasta, ribs, fish and chips, and desserts that feel like a curtain call.
The strongest everyday picks are World Famous Monte Cristo, Turkey O’Toole, Bennigan’s Club, The Classic Burger, GUINNESS Glazed Bacon Burger, Finn’s Beer-Battered Fish & Chips, Our Signature Chicken Tenders, and Soup & Salad Combo. The strongest premium picks are The Big Irish, Braised Beef Short Ribs, Kensington Club, Prince and Pauper, and full Oh, Baby Back Ribs. For anyone checking Bennigan’s menu with prices before ordering, the Elgin menu gives a clear look at what a full Bennigan’s meal can cost: simple lunch in the teens, hearty dinner near $20 to $30, and dessert around $10.