Beltline Bar Restaurant Menu and Price List

Beltline Bar does not feel like a quiet side-street taco stop. It feels like a Grand Rapids habit, the kind of place people name before they even open the menu. The big draw is the wet burrito: a flour tortilla wrapped around meat, beans, lettuce, and tomatoes, then covered with burrito sauce and melted cheese. It is warm, saucy, heavy, and proud of itself. One plate can feel like a blanket after a long day.

This Beltline Bar restaurant menu and price list covers Beltline Bar & Mexican Café at 16 28th Street SE in Grand Rapids, Michigan. The restaurant has been around for more than 70 years and is known for the wet burrito. The prices below use the restaurant’s public online ordering menu, while the main restaurant site may show a smaller menu view with a few lower dine-in-style prices. Online prices, tax, tip, and the restaurant’s posted surcharge can change the final bill.

High-End Picks After the First Look

The largest menu prices are found in the family meals and fajitas. Garcia Family Pack costs $60.50 and includes 8 chicken Garcia enchiladas, 4 chicken asado tacos, Mexican chopped salad, tortilla chips, and salsa. California Family Pack costs $55.00, while Beltline Family Pack costs $49.50. These are the best high-end orders for a group because they turn dinner into a full spread rather than a single plate.

For one or two diners, the premium picks are steak fajitas at $22.00, steak Fresh Mex bowl at $21.00, Old Mission burrito at $20.00, The Big & Famous Burrito with all ground beef at $20.00, and grilled steak tacos at $19.00. These are the menu items with the most dinner-table weight. They are not tiny snacks. They arrive like a loaded tray, with sauce, rice, beans, peppers, onions, cheese, tortillas, and enough steam to fog up the first minute of the meal.

Quick View of Beltline Bar Prices

Beltline Bar prices start at $4.00 for single tacos and $5.00 for chips and salsa. Kids’ meals sit between $7.00 and $8.50. Most wet burritos cost between $15.00 and $20.00. Appetizers range from $5.00 to $21.00, with Beltline Sampler at the top of that section. Tacos served with rice and refried beans cost $15.00 to $19.00. Combo plates are mostly $18.50 to $19.00. House plates run from $16.50 to $30.00, with chicken fajitas for 2 at $30.00. Desserts cost $8.00 to $10.00.

The menu works best for people who like saucy plates, cheese, beans, rice, flour tortillas, crisp shells, and skillet meals. It is not a minimalist menu. It is a full plate menu, a place where the sauce sits on top like a red roof and the cheese melts into every corner.

Beltline Bar Wet Burritos

The wet burrito section is the main event. The Famous Burrito at $15.50 is the classic order and the cleanest place to start. The Big & Famous Burrito costs $19.00 and makes more sense for a very hungry guest or for someone who wants leftovers. The Old Mission Burrito and Big & Famous all-ground-beef burrito share the $20.00 top spot in this section, but they feel different. Old Mission leans on steak, guacamole, sour cream, rice, and green chile sauce. The Big & Famous all-ground-beef burrito is more direct, with a bigger meat load and the same wet burrito comfort.

Gluten-Free Wet Burritos

The gluten-free wet burrito options let more guests order the house favorite. They cost $1.00 more than the base Famous Burrito in several cases. Anyone with a severe allergy should call the restaurant before ordering, since shared kitchens can carry flour traces from tortillas and fried items.

Appetizers and Starters

The appetizer list moves from simple chips to full table snacks. Chips and salsa cost $5.00, which makes it the lowest-cost starter. Beltline Sampler costs $21.00 and gives the table a mix of nachos, eggrolls, quesadilla, dips, and salsa. Loaded Chips & Cheese is the best starter for guests who want nachos with meat and heat, while queso blanco is the safest crowd order for cheese lovers.

Enchiladas, Tacos, and Combos

Enchiladas are the softer, sauce-heavy side of the menu. Chicken Garcia Enchiladas bring cream cheese, mushrooms, cream sauce, and black olives, so they taste richer than the standard chicken asado plate. Seafood Enchiladas cost $16.50, which makes them the premium enchilada order. Tacos come as full plates with rice and refried beans. Grilled steak tacos are the highest-priced taco plate at $19.00, while Cajun shrimp tacos bring a brighter bite with mango pico de gallo and chile crema.

Handhelds, Fajitas, Bowls, and Chimis

This part of the menu gives diners a break from wet burritos without leaving the same flavor family. Steak fajitas at $22.00 are the most expensive single-person plate shown here, and chicken fajitas for 2 cost $30.00. The steak fajita wrap costs $18.00 and works well for lunch because it comes handheld but still has steak, peppers, onions, cheese, and sauce. Seafood Chimi is a good pick for guests who want shrimp and crab in a fried tortilla with creamy sauce.

Greens, Single Tacos, Desserts, and Drinks

The salad section is short but useful. Grilled Shrimp Salad is the premium salad at $18.00, with shrimp, avocado, roasted corn, black beans, queso fresco, and vinaigrette. Single tacos are good add-ons, especially if a wet burrito alone feels too small or if a group wants to sample more meat. Desserts lean sweet and heavy. Fried Ice Cream at $10.00 is the top dessert price and feels like the classic after-dinner order at this kind of restaurant.

Family Style Meals To-Go

The family meals are takeout-only and do not allow swaps. They are the best fit for a table that wants a ready-made dinner without building four separate orders. Fiesta Family Pack is the lowest family price at $44.00, while Garcia Family Pack is the highest at $60.50. If the group loves enchiladas, Garcia is the clear pick. If the group wants wet burritos, tacos, enchiladas, rice, beans, chips, and salsa, the Beltline Family Pack gives the broadest mix.

A La Carte Sauces, Sides, and Kids’ Meals

The side list matters because Beltline Bar is sauce-driven. Extra burrito sauce can change a plate, and queso blanco can turn chips into a small meal. A quart of queso blanco at $32.00 is one of the highest side prices on the menu, but it is clearly meant for groups, parties, or home snacking. Kids’ meals stay in a tight range, from $7.00 to $8.50, and they are for guests 10 and under.

Best Beltline Bar Orders by Mood

For a first visit, order The Famous Burrito. It is the reason many guests know the restaurant, and it gives you the sauce-and-cheese identity of the place in one plate. For a larger appetite, choose The Big & Famous Burrito or the Old Mission Burrito. For a steak dinner feel, choose steak fajitas or the steak Fresh Mex bowl. For a group, choose the Beltline Sampler first, then add a family pack or a line of wet burritos.

For value, chips and salsa, single tacos, kids’ meals, and the standard Famous Burrito are the easiest choices. For richer flavors, go with seafood enchiladas, seafood chimi, baja eggrolls, loaded chips and cheese, or fried ice cream. For a lighter plate, pick Chicken Asado Salad or Grilled Shrimp Salad, though both still carry enough toppings to feel like real meals.

Final Take on Beltline Bar Menu Prices

Beltline Bar’s menu is built around wet burritos, but it has enough range for taco plates, enchiladas, fajitas, wraps, chimichangas, bowls, salads, desserts, kids’ meals, and family takeout. The strongest everyday order is The Famous Burrito at $15.50. The best big burrito order is The Big & Famous Burrito at $19.00. The strongest steak order is steak fajitas at $22.00. The best group order is Garcia Family Pack at $60.50 or Beltline Family Pack at $49.50, depending on whether the table wants enchiladas or a broader mix.

The menu is warm, saucy, and direct. It does not whisper. It pours sauce, melts cheese, piles on rice and beans, and sends out plates that feel built for people who came hungry. For Grand Rapids diners looking for Beltline Bar menu prices, the wet burrito is still the anchor, and the rest of the menu circles around it like chairs around a busy table.